The Supreme Court of Montana on Dec. 11 upheld a lower court’s decision to temporarily block a state ban on so-called “gender-affirming care” for minors, allowing children to continue accessing such medical procedures.
The ruling stems from a lawsuit filed in response to a state bill, SB 99, which was signed into law by Montana Republican Gov. Greg Gianforte in April last year that restricted transgender procedures for minors in the state.
The lawsuit, filed in May by multiple plaintiffs, sought to prevent the bill from being implemented, citing constitutional violation. The District Court of the Fourth Judicial District sided with the plaintiffs, granting a preliminary injunction that temporarily blocked SB 99’s implementation.
The State of Montana then filed an appeal with the Supreme Court of the State of Montana. On Wednesday, the Supreme Court ruled in favor of the plaintiffs, affirming the district court’s preliminary injunction.
“Plaintiffs’ alleged injury—loss of the constitutional privacy right—is irreparable with a monetary remedy, which makes their claim appropriate for a preliminary injunction,” the court said in an opinion authored by Justice Beth Baker and concurred by five additional justices. […]
— Read More: www.theepochtimes.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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